proteid
'prәuti:d
基本解释
n. <废>[生化]蛋白质
a. 含蛋白质的
英文释义
n. One of a class of amorphous nitrogenous principles,
containing, as a rule, a small amount of sulphur; an albuminoid, as
blood fibrin, casein of milk, etc. Proteids are present in nearly all
animal fluids and make up the greater part of animal tissues and
organs. They are also important constituents of vegetable tissues. See
2d Note under Food.
上一个单词：proteic substance
下一个单词：Proteida